club dutch oven
MASTERPAN Non-Stick Cast Aluminium Casserole Stockpot Dutch Oven, Black, Induction Ready, 28cm / 11", 6.6L / 3 Quart
- Lighter than cast iron: Lightweight 7 Quart Dutch Oven, lighter and better heat flow than cast iron makes this an ideal addition to your kitchen
- Use on any heat source: gas, solid plate, Ceramic, Radiant ring or halogen
- Cast aluminum construction: strength properties of aluminum and iron combined for greater durability and non-stick surface for easy food release and clean-up
- Non-stick and stain resistant: MasterPan uses Master long double layer non-stick coating which is PFOA free. Food comes right off the pan so it makes cooking more enjoyable and easy
- Easy-clean and dishwasher safe: Dishwasher safe and easy to clean. Oven safe up to 350 . Note: This pan is suitable for gas and electric stove tops, not compatible with induction
Categories : Categories,Cooking & Dining,Cookware,Pots & Pans,Dutch Ovens
Estimated Price : £ 66.99
Table of content
- 1 MASTERPAN Non-Stick Cast Aluminium Casserole Stockpot Dutch Oven, Black, Induction Ready, 28cm / 11", 6.6L / 3 Quart
- 2 Lodge 8.52 litre / 9 quart Pre-Seasoned Cast Iron Dutch Oven/Casserole Dish (with Spiral Bail Handle)
- 3 AmazonBasics Pre-Seasoned Cast Iron Skillet and Dutch Oven Set
- 4 Lodge Dutch Oven, 5 qt
- 5 Argon Tableware Cast Iron Shallow Casserole Dish - Enameled Dutch Oven - Self-Basting Lid - Hob to Oven - 30cm - Slate Grey
- 6 From the Oven to the Table: Simple dishes that look after themselves: THE SUNDAY TIMES BESTSELLER
- 7 Velaze Casserole Dish Cast Iron Braising Pan Oval, Classic Red Enamel Dutch Oven, Non Stick Enamel Coating, Good Sealing, Lightweight, for All Heat Source, Pot's Body Cast Iron Soup Pot 2.5 L
- 8 MasterClass Large Casserole Dish with Lid, Lightweight Cast Aluminium, Induction Hob and Oven Safe, Ombre Grey, 5 Litre/28 cm
- 9 Argon Tableware Cast Iron Casserole Dish - Enameled Dutch Oven - Self-Basting Lid - Hob to Oven - 24cm - Slate Grey
- 10 Vintage Gourmet 25 cm Pre-Seasoned Cast Iron Dutch Oven / Casserole Dish with Lid & Loop Handles, Black. Includes Oven Gloves
- electronics tool box
Lodge 8.52 litre / 9 quart Pre-Seasoned Cast Iron Dutch Oven/Casserole Dish (with Spiral Bail Handle)
- Ideal for roasts, stews, casseroles and other dishes that require long, slow cooking
- Also perfect for baking bread, cakes, biscuits, pies and other recipes that are prepared in conventional ovens
- Features a flat bottom in order to maximise contact with cooktop heat sources
- Tight-fitting lid helps lock-in nutrition and flavour during cooking
- Sturdy spiral bail handle is designed to enable easy lifting
- Pre-seasoned at Lodge's foundry for a natural, easy-release finish that improves with use
- Suitable for use on induction, ceramic, electric and gas cooktops, as well as in the oven, on the stove, in the grill and on barbecues/campfires
- Compatible with metal, wood and silicone utensils
- Clean via hand washing (Lodge cast iron is sterile at 212 degrees Fahrenheit/100 degrees Celsius, so detergents are optional)
- Brutally tough - can last for over 100 years if care and use instructions (included with item) are followed
- Lifetime guarantee (full details below)
Categories : Home & Garden,Home & Garden
Estimated Price : £ 187.9
AmazonBasics Pre-Seasoned Cast Iron Skillet and Dutch Oven Set
- Cast-iron skillet and Dutch oven set; pre-seasoned and ready to use; skillet doubles as a secure-fitting lid
- Heavy-duty cast-iron construction for optimal heat retention and thorough, even heating
- Long handle and opposite helper handle on both pieces for a steady, secure hold; hole at the end of long handles for hanging storage
- Oven-safe to 204 degrees C; suitable for all cooking surfaces; hand wash only (NOT dishwasher safe)
Categories : Home & Garden,Home & Garden
Estimated Price : £ 33.99
Lodge Dutch Oven, 5 qt
- Ideal for roasts, stews, casseroles and other dishes that require long, slow cooking
- Also perfect for baking bread, cakes, biscuits, pies and other recipes that are prepared in conventional ovens
- Features a flat bottom in order to maximise contact with cooktop heat sources
- Self-basting domed lid preserves moisture during cooking
- Loop handles are designed for ease of lifting when using oven mitts/gloves
- Pre-seasoned at Lodge's foundry for a natural, easy-release finish that improves with use
- Suitable for use on induction, ceramic, electric and gas cooktops, as well as in the oven, on the stove, in the grill and on barbecues/campfires
- Compatible with metal, wood and silicone utensils
- Clean via hand washing (Lodge cast iron is sterile at 212 degrees Fahrenheit/100 degrees Celsius, so detergents are optional)
- Brutally tough - can last for over 100 years if care and use instructions (included with item) are followed
- Lifetime guarantee (full details below)
Categories : Home & Garden,Home & Garden
Estimated Price : £ 97.5
Argon Tableware Cast Iron Shallow Casserole Dish - Enameled Dutch Oven - Self-Basting Lid - Hob to Oven - 30cm - Slate Grey
- Classic Cast Iron Construction - Timeless style with exceptional heat conduction properties
- Shallow Profile - Highly versatile; saute, slow cook, pan fry, braise and bake, whether on the hob or in the oven
- Dimensions: Capacity: 3.5 Litres Diameter: 30cm Width (inc. Handles): 39cm Height: 4.5cm
- 2 Year Warranty - With a dedicated Customer Service Team committed to providing peace of mind from our door to yours.
- Listing Contents - 1 Casserole Dish
Categories : Categories,Cooking & Dining,Cookware,Baking Dishes,Casserole Dishes
Estimated Price : £ 39.99
From the Oven to the Table: Simple dishes that look after themselves: THE SUNDAY TIMES BESTSELLER
Categories : Books,Subjects,Food & Drink,Entertaining & Special Occasions,Festive & Seasonal Dishes
Estimated Price : £ 17.6
Velaze Casserole Dish Cast Iron Braising Pan Oval, Classic Red Enamel Dutch Oven, Non Stick Enamel Coating, Good Sealing, Lightweight, for All Heat Source, Pot's Body Cast Iron Soup Pot 2.5 L
- BENEFITS OF ENAMELED CAST IRON: Long favored for its ability to withstand direct heat and distribute heat evenly, enameled cast iron is an excellent choice for preparing your next meal! Solid and durable, enameled cast iron cookware will last forever with good care and can be used on a stovetop or in the oven, making it one of the most versatile pots in your collection. Unlike bare cast iron, enameled cast iron has a glossy, smooth finish made of porcelain that never has to be seasoned!
- OVEN SAFE CASSEROLE DISH: Perfect for braising, cooking, simmering, baking, broiling and roasting, the Velaze Enameled Cast Iron Dutch Oven integrates seamlessly from stovetop to oven. Safe to use on gas, electric, ceramic, glasstop and induction stoves; oven safe to 500 degrees F. The tight-fitting lid with Bakelite knob includes self-basting ridges so your food stays moist while it cook. Cast iron is excellent at retaining heat evenly, so you can use a lower heat setting with the same results!
- 2.5 LITRE DUTCH OVEN: The perfect pot for beginners or pros, this 2.5 Litre casserole dish has a 7.6 diameter. It s available in beautiful red with cream interiors that will light up your kitchen! The perfect housewarming gift, wedding gift, holiday gift, Mother s Day gift or Father s day gift, it comes beautifully packaged and ready to use. This bright, glossy Dutch oven combines form and function to provide you with a dynamic utensil that will quickly become one of your favorites!
- MARINATE, COOK, SERVE: Enameled cast iron cookware is resistant to acidic and alkaline foods, so you can marinate food before cooking and store leftovers in the refrigerator! This pan moves seamlessly between the refrigerator, countertop, stove, oven and table so you can prepare, cook and serve food all in the same pan. Large, ergonomic handles are easy to grip when moving the pan. Always use oven mitts or pot holders when handling the pan; the handles will be HOT!
- MONEY-BACK SATISFACTION GUARANTEE: At Velaze Utensils we aim to add joy and simplicity to your everyday life, with cooking accessories and utensils you will love! Please contact us if you have any issues or concerns, and we will be happy to help you resolve them. If you re not 100% satisfied with your Velaze Utensils item, we ll refund your purchase with no questions asked!
Categories : Categories,Cooking & Dining,Cookware,Baking Dishes,Casserole Dishes
Estimated Price : £ 38.99
MasterClass Large Casserole Dish with Lid, Lightweight Cast Aluminium, Induction Hob and Oven Safe, Ombre Grey, 5 Litre/28 cm
- REVOLUTIONARY CAST ALUMINIUM: this ombre grey casserole pot offers all the benefits of cast iron, but is lightweight and easy to handle
- HOB TO OVEN CASSEROLE DISH: it heats quickly and evenly in ovens and on hobs, including induction hobs, so it s great for braising meat
- ROBUST NON STICK: 2 layers of anti-scratch non stick offer excellent abrasion resistance
- SELF BASTING LID: enjoy extra-succulent slow-cooked meats and rich one-pot stews, thanks to its clever moisture-retaining lid
- 25 YEAR GUARANTEE: from the cast aluminium collection, this stew pot is built to last a lifetime. Measures 28cm wide
Categories : Categories,Cooking & Dining,Cookware,Baking Dishes,Casserole Dishes
Estimated Price : £ 50.82
Argon Tableware Cast Iron Casserole Dish - Enameled Dutch Oven - Self-Basting Lid - Hob to Oven - 24cm - Slate Grey
- Classic Cast Iron Construction - Timeless style with exceptional heat conduction properties
- Highly Versatile Cookware - Saute, slow cook, pan fry, braise and bake, whether on the hob or in the oven
- Dimensions: Capacity: 4.5 Litres Diameter: 24cm Width (inc. Handles): 31.5cm Height: 12.5cm
- 2 Year Warranty - With a dedicated Customer Service Team committed to providing peace of mind from our door to yours.
- Listing Contents - 1 Casserole Dish
Categories : Categories,Cooking & Dining,Cookware,Baking Dishes,Casserole Dishes
Estimated Price : £ 32.99
Vintage Gourmet 25 cm Pre-Seasoned Cast Iron Dutch Oven / Casserole Dish with Lid & Loop Handles, Black. Includes Oven Gloves
- Vintage Gourmet Pre-seasoned solid cast iron round casserole dish for even distribution and retention of heat, Self-basting domed lid preserves moisture during cooking
- Suitable for use on induction, ceramic, electric and gas cooktops, as well as in the oven, on the stove, in the grill and on barbecues/campfires Compatible with metal, wood and silicone utensils Easy to wipe clean
- Loop handles are designed for ease of lifting when using oven mitts/gloves. Ideal for roasts, stews, casseroles and other dishes that require long, slow cooking,Ideal for roasts, stews, casseroles and other dishes that require long, slow cooking Also perfect for baking bread, cakes, biscuits, pies and other recipes that are prepared in conventional ovens
- Care and Use Instructions - Follow these to Ensure that Your Cast Iron Lasts a Lifetime! Care 1) Hand wash and dry immediately - even before the very first use. 2) Allow your cookware to cool naturally prior to cleaning (plunging hot cast iron into water may cause damage). 3) Rub a small amount of vegetable oil into the product after every wash. Use just enough to restore the sheen, without it becoming sticky . This reinforces the natural seasoning and protects the cast iron from moisture (which can lead to rusting). Use 1) It is safe to use metal, wood or silicone utensils with your cookware. 2) Some foods (especially eggs) may stick to some degree during initial usage. It is advisable to employ extra oil or butter until the seasoning has built-up. 3) Acidic foods such as tomatoes, beans and certain sauces can damage the seasoning and should be avoided until the natural non-stick layer has matured. 4) Cast iron rarely needs to be placed on an above-medium heat setting if adequately pre-heated. On occasions when a higher cooking temperature is required, elevate the heat gradually and apply oil just prior to adding the food in order to prevent sticking. 5) Holders/mitts are essential when using the handles. Protect countertops with trivets.
- Creates great tasting, restaurant style food whilst maintaining an important healthy aspect to your cooking, Cast iron provides the finest heat distribution and retention of any cookware metal. The heat spreads rapidly and evenly across both the bottom and sides of the material and stays hot for a prolonged period of time. It is also extremely versatile and can be used to sear, fry, saute, grill, roast, bake, braise and broil - both indoors or out. Cast iron will tolerate any heat source (except microwaves) and is therefore suitable for induction, ceramic, electric and gas cooktops. It will perform effortlessly in the oven, on the stove, in the grill and even on barbecues/campfires. The material is also brutally durable to the point of being almost indestructible. In fact, amazingly, some of the very first skillets, griddles and Dutch ovens, produced more than 100 years ago, are still being used in kitchens today!
Categories : Categories,Cooking & Dining,Cookware,Baking Dishes,Casserole Dishes
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